Alpler
Aroma: Herbal
Flavour: Robust, dry
Organoleptic description: Chamomile, gentian, juniper, mountain herbs
Occasion: After dinner, Traditional
Content: 0,70 l
Alcohol content: 40 % vol
Service temperature: 5 C°
Awards 2010 Concorso internazionale Acquaviti d’oro - Gold;
