Latschenkiefer - Grappa with mountain pine
Grappa with mountain pine
Aroma: Herbal
Flavour: Robust, dry
Organoleptic description: pine, resins
Recommended with: Speck and robust cheeses, rye bread, smoked herring, white chocolate
Occasion: After dinner, Classic, Traditional
Content: 0,50 l
Alcohol content: 38 % vol
Ageing: 1 year in stainless steel vessels
Service temperature: 16 °C
